I spent most of my Sunday this past weekend baking—as in eight straight hours. When the flour dust cleared, I had 12 mini loaves and one regular loaf of pumpkin bread and 153 cookies. And a two year old on a wicked sugar high. And maybe an extra pound or two. But it was all for a great cause.
Those loaves and cookies went to four awesome coworkers, one great boss, four incredible daycare providers. . . and a partridge in a pear tree! And I even had enough cookies to contribute to my marketing department holiday lunch and pumpkin bread to freeze for Christmas. Talk about time well spent!
Being the creative marketer that I am, you know I had fun with the packaging. I made small tags that I printed on card stock and used tissue paper and yarn to wrap up the loaves of bread. I saw a tip on Pinterest that said to iron tissue paper between two sheets of wax paper to make it suitable for wrapping baked goods. Even after following that step, I was a little nervous the bread would seep through, so I wrapped each loaf in parchment paper before wrapping in the tissue paper. I added a personalized tag to each before tying it up.
Have you made any gifted goodies for the holidays? I would love to see how you packaged them up!